2. The Pioneer Woman is coming to Pittsburgh! I stumbled upon her blog about a year or two ago, and absolutely love her recipe ideas. She has already written and published cookbook #1, and will include the 'Burgh in part of her cookbook #2 tour. On her facebook page, she is taking suggestions of where to hold her book signing, and places to visit during her time in the Steel City.
3. I'm jonesing for a Primanti Bros capicola and egg sammich. Thought you should know.
Happy Friday! It was 53 degrees when I woke up this January 27th morning!
3 comments:
I definitely LOLed at the breadcrumbs/pigeon comment. Too funny, and I absolutely agree!! lol
http://julies-thisandthat.blogspot.com/
sadly, brix is temp. closed. and i haven't been yet :(
Oh no! I was just there last Thursday? They have the most amazing food there.
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